Food kills. Though you can drive safely while eating a hamburger, and nobody has proven that donuts are addictive, the fast food culture is as dangerous as an underage driver with a six-pack or a middle-aged man with a carton of smokes. Of course, food is necessary for life, but that only makes the American food industry more insidious. As long as we want more than carrot sticks, brown rice and tofu, according to Marion Nestle's new book, food companies will continue to be as deceptive as big tobacco and as cozy with the government as the military industry. Food does not really kill, then. Only people do--the people who trade on confusion and affluence to market food that tastes so good people will risk their health for it.